The Difference Between Cube Sugar And Custer Sugar

custer sugar is made from sugar cane and sugar beet made of molasses refined sugar. cube sugar is made of fine grain refined sugar as raw material pressed into a half-block (ie half of the cube) of the high-level sugar products.

custer sugar: sugar cane, sugar beet as raw material (one-step method) or raw sugar as raw material (two-step method), through the juice, filtration, impurity, clarification (the above steps do not need raw sugar), vacuum concentrated cooking, Honey, sugar, after drying. White sugar is the most important varieties of edible sugar, basically 100% of foreign consumption of sugar are white sugar, sugar in the domestic consumption of sugar accounted for more than 90% of the total. White sugar is divided into refined, excellent grade, one, two.

cube sugar: also known as semi-sugar, is fine grain refined sugar as raw material pressed into a half-block (that is, half of the cube) of high-level sugar products in foreign countries have many years of history. The production of sugar is the use of crystal grain size of the appropriate refined sugar, with a small amount of concentrated sugar concentrated solution (or crystal water) mixed into a moisture content of 1.5 to 2.5% of the moisture sugar, and then made into a semi-block molding machine, and then dried The machine is dried to below 0.5% moisture and then cooled.
cube sugar generally be used in coffee to ease the bitterness. Now, the cube sugar supplier product cube sugar by cube sugar production line


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